PONTI Restaurant Wrocław - Italian cuisine on the Oder

PONTI restaurant room in the Boulevard Drobnera complex

PONTI · Italian cuisine by the Oder

Italian temperament, Polish heart

The pasta is made on site every morning, and the menu is based on Polish produce and changes with the season. Head chef Aleksander Struś runs PONTI in the Boulevard complex, with the entrance from ul. Drobnera 5.

Mon-Thu14:00-22:00
Fri-Sat14:00-23:00
Sunday14:00-20:00

See apartments →

Breakfast buffet at the PONTI restaurant

From the morning

Breakfasts with a view of the Oder

Buffet: fresh bread, eggs from the pan, Italian cold cuts and cheeses, fruit and coffee. In the dining room or on the terrace by the river.

49 PLN per person

Breakfast is not included in the price of the stay. Reception confirms availability when you book.

Kitchen

From the PONTI menu

Pasta, grill and desserts. Prices from the current menu.

Zuppa di Pesce at PONTI restaurant — **Zuppa di Pesce**42 PLNSoup of Polish fish, crayfish and tomatoes, with pike-perch

Capocollo at the PONTI restaurant — **Capocollo**32 PLNAged pork neck with plum in Earl Grey tea and radicchio

Stracciatella at PONTI restaurant — **Stracciatella**38 PLNStracciatella with roasted pumpkin and seeds in chili oil

Carpaccio at the PONTI restaurant — **Carpaccio**63 PLNBeef tenderloin, Morowa Owca cheese, mayonnaise with smoked sprat

Salsiccia at PONTI restaurant — **Salsiccia**40 PLNHouse-made pork sausage with demi-glace sauce

Ravioli Duo at PONTI restaurant — **Ravioli Duo**54 PLNTwo ricotta-based fillings, blue cheese and roasted pumpkin

Anolini at the PONTI restaurant — **Anolini**61 PLNRavioli with crayfish tails, bonito, tomatoes and white wine

Ravioli Aperto at PONTI restaurant — **Ravioli Aperto**58 PLNBraised beef tongue on colourful pasta

Mafaldine at PONTI restaurant — **Mafaldine**72 PLNBrandy cream sauce, briefly grilled beef tenderloin

Spaghetti at PONTI restaurant — **Spaghetti**55 PLNBacon and guanciale, sheep's cheese aged 18 months

Rigatoni at PONTI restaurant — **Rigatoni**51 PLNPork sausage ragu, flat-leaf parsley, Emilgrana

Risotto at PONTI restaurant — **Risotto**68 PLNPorcini risotto with grilled chicken breast

Duck at the PONTI restaurant — **Duck**89 PLNPink duck breast, lightly smoked, with demi-glace sauce

Grigliata at the PONTI restaurant — **Grigliata**89 PLNSlices of beef tenderloin, smoked bacon and pork neck

Fresh pasta

Pasta as in Bologna, made on site

Rigatoni, tagliatelle and ravioli are made in the PONTI kitchen, with no ready-made components. Plus a wine list that likes to experiment.

Interiors

Evening at PONTI

Main room, lounge and summer terrace on the Oder.

Events and celebrations

Organise an event for up to 100 guests

Christening, hen party, mini-wedding or company event: the ONDA room, the whole restaurant or the summer terrace.

up to 40 guestsONDA hallPrivate room: projector, sound system, private restroom.

up to 100 guestsMain room with terraceWeddings, anniversaries, corporate dinners on the Oder.

from 169 PLN per personGroup menuDesigned by the chef for your occasion.

All events →Ask: +48 795 525 225

Questions

PONTI from the kitchen

Which restaurant operates at Boulevard Drobnera Residence?

PONTI operates in the Boulevard complex - an Italian restaurant with pasta made on site, run by chef Aleksander Struś (entrance from ul. Drobnera 5). Open Mon-Thu 14:00-22:00, Fri-Sat 14:00-23:00, Sunday 14:00-20:00. Table booking: phone +48 795 525 225 or Boulevard reception.

Is breakfast included in your stay?

Breakfast is not included in the price of the stay by default. Reception confirms availability and the price of breakfast at the PONTI restaurant when you book. The apartments have a kitchenette, so you can also prepare breakfast yourself.

Can I organise a party or a company dinner?

Yes. PONTI restaurant hosts private and corporate events: the Onda room seats up to 40 guests and the main room with terrace up to 100; group menus start from 169 PLN per person. Combined with the apartments and Wellness zone in the same complex, you can organise the whole event at one address. Contact: +48 795 525 225.

Do I need to book a table?

For weekend dinners and larger groups, we recommend booking a table at PONTI. Tables are booked by phone; apartment guests can ask reception to make the booking at check-in.